12 Tips: Montessori in the Kitchen

12 Tips: Montessori in the Kitchen

12 Tips: Montessori in the Kitchen

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  1. Involve your child in your daily activities in the kitchen
  2. Teach a single skill individually (e.g peeling, whisking, slicing)
  3. Break up the steps in sequence and make it as simple as possible
  4. Start with food your child is familiar with
  5. Teach from farm to plate
  6. Always ensure all equipment and materials used are safe, child friendly and child-sized
  7. Make a recipe booklet for your child
  8. Experience culture through different type of food
  9. Establish fun family traditions through cooking and baking
  10. Let your child do his own table setting
  11. Always ask your child to join you clean up afterwards
  12. Don’t forget to have FUN!

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